Ice cream flavors you love could soon be gone. Climate change continues to wreak havoc on earth. Now it’s affecting the delicious dessert. Cheryl Pinto told CBS News’ Elise Preston that raw ingredients used in these pints are harder to grow in warm temps, making some ice cream flavors endangered. Chocolate is also harder to find now as 60 percent of the world’s chocolate comes from West Africa and farmers there are dealing with deforestation. Inside Edition Digital has more.
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Tags affecting Africa ben and jerry’s CBS News Change chocolate climate Climate Change climate change facts climate change news Coffee coffee beans Cream Deforestation dessert elise preston farmer farming Food Ice ice cream ie food ie newsdesk inside edition inside_edition sweet tooth warm weather west africa
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